Working Mechanism of Alpha-Amylase Inhibitor
Working Mechanism of Alpha-Amylase Inhibitor
Alpha amylase consists of an active site, made of three acidic amino acids -
GLU-233, ASP-197, and ASP-300. The inhibitor binds to the active site thus
leaving no space for the starch to bind, thus interrupting the breakdown of
starch.
Types of Alpha-Amylases:
❖ Salivary Amylase: Found in human saliva, this enzyme begins the
digestion of starch in the mouth, breaking it down into smaller
carbohydrates like maltose.
❖ Pancreatic Amylase: Produced in the pancreas, this enzyme is released
into the small intestine to continue the breakdown of starch into simpler
sugars.
❖ Microbial Amylase: Produced by microorganisms like bacteria and
fungi, this enzyme is used in various industrial applications20.
For the study of Antidiabetics using Flavanones two Human alpha-Amylases
were chosen:
➔ Salivary alpha-amylase (SAA)
➔ Pancreatic alpha-amylase
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